Description
Ingredients: Fried Gram, Green Gram, Curry Leaf, Salt below 20%, Black Gram, Chilli, Pepper, Ghee etc.,
RECIPE: This is a mixture of pulses and spices. It can be used with Ghee or Gingelly oil or Coconut oil in Cooked Rice, Idli, Dosai, poori, chapathi etc., as chutney powder
