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Selvi's Atta

1 kg bag




S$1.60


Qty




Description
A finely stone-ground, whole-wheat flour that uses the entire brown wheat kernal. This low gluten flour kneads easier and cooks quickly. Atta, as it is called in India, is used to make paratha, roti, chapati and puri breads.
 Customers who bought this also bought
  Selvi's Fine Sugar
  Selvi's Urad Whole
  Selvi's Semolina (Rawa) Flour
  Jaggery
  Selvi's Toor Dhall


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